Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Magnum30 g Magnum Hops |
|
Pellet |
12 |
Boil
|
60 min |
34.22 |
44.1% |
|
38 g |
El Dorado38 g El Dorado Hops |
|
Pellet |
13 |
Boil
|
15 min |
23.3 |
55.9% |
|
68 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
30 g |
Magnum (Pellet) 30 g Magnum (Pellet) Hops |
|
34.22 |
44.1% |
|
38 g |
El Dorado (Pellet) 38 g El Dorado (Pellet) Hops |
|
23.3 |
55.9% |
|
68 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
23 L |
|
Infusion |
66 °C |
66 °C |
60 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Printemps" Saison beer recipe by hez. All Grain, ABV 5.22%, IBU 57.52, SRM 3.87, Fermentables: (Pilsner, Flaked Rice, Château Pale Ale) Hops: (Magnum, El Dorado)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-02-27 14:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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