Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
3.15 lb | Briess - LME Sparkling Amber Liquid |
$ 3.00 / lb $ 9.45 |
37.6 | 10 | 21.4% |
3 lb | Briess - DME Pilsen Light |
$ 5.66 / lb $ 16.98 |
45 | 2 | 20.3% |
6 lb | Briess - LME Sparkling Amber Liquid - (late boil kettle addition) |
$ 3.00 / lb $ 18.00 |
37.6 | 10 | 40.7% |
1.60 lb | Corn Sugar - Dextrose |
$ 2.09 / lb $ 3.34 |
42 | 0.5 | 10.8% |
13.75 lbs / $ 47.77 |
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
0.63 lb | Briess - Carapils Malt |
$ 1.98 / lb $ 1.24 |
34.5 | 1.5 | 4.2% |
6 oz | Bairds - English Carastan Malt |
$ 2.49 / lb $ 0.93 |
35.4 | 35 | 2.5% |
$ 2.17 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
0.50 oz | Amarillo |
$ 2.00 / oz $ 1.00 |
Pellet | 8.6 | Boil | 90 min | 12.13 | 2.6% |
15 ml | CTZ |
$ 0.50 / ml $ 7.50 |
Extract | 15.5 | Boil | 90 min | 125 | 2.7% |
1.50 oz | Columbus |
$ 1.25 / oz $ 1.88 |
Pellet | 15 | Boil | 45 min | 54.45 | 7.7% |
2 oz | Columbus |
$ 1.25 / oz $ 2.50 |
Pellet | 15 | Dry Hop (High Krausen) | 0 days | 10.2% | |
1.50 oz | Columbus |
$ 1.25 / oz $ 1.88 |
Pellet | 15 | Dry Hop | 0 days | 7.7% | |
2 oz | Simcoe |
$ 0.84 / oz $ 1.68 |
Pellet | 12.7 | Boil | 20 min | 40.55 | 10.2% |
4 oz | Simcoe |
$ 0.84 / oz $ 3.36 |
Pellet | 14.5 | Hop Stand | 0 min | 36.2 | 20.5% |
2 oz | Simcoe |
$ 0.84 / oz $ 1.68 |
Pellet | 12.7 | Dry Hop (High Krausen) | 0 days | 10.2% | |
1 oz | Simcoe |
$ 0.84 / oz $ 0.84 |
Pellet | 12.7 | Dry Hop | 0 days | 5.1% | |
2 oz | Centennial |
$ 1.50 / oz $ 3.00 |
Pellet | 10 | Hop Stand | 0 min | 12.48 | 10.2% |
1.50 oz | Centennial |
$ 1.50 / oz $ 2.25 |
Pellet | 10 | Dry Hop (High Krausen) | 0 days | 7.7% | |
0.50 oz | Centennial |
$ 1.50 / oz $ 0.75 |
Pellet | 10 | Dry Hop | 0 days | 2.6% | |
0.50 oz | Amarillo |
$ 2.00 / oz $ 1.00 |
Pellet | 8.6 | Dry Hop | 0 days | 2.6% | |
19.53 oz / $ 29.31 |
Wyeast - American Ale 1056 | ||||||||||||||||
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$ 10.99 |
Method: co2 Amount: 23.72 psi Temp: 68 °F CO2 Level: 2.25 Volumes |
Cost $ | Cost % | |
---|---|---|
Fermentables | $ | |
Steeping Grains (Extract Only) |
$ | |
Hops | $ | |
Yeast | $ | |
Other | $ | |
Cost Per Barrel | $ 0.00 | |
Cost Per Pint | $ 0.00 | |
Total Cost | $ 0.00 |