Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
28 g |
Motueka28 g Motueka Hops |
|
Pellet |
7 |
Boil
|
60 min |
22.06 |
100% |
|
28 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
28 g |
Motueka (Pellet) 28 g Motueka (Pellet) Hops |
|
22.06 |
100% |
|
28 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
17.5 L |
|
Batch Sparge |
73 °C |
67 °C |
60 min |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile
"omija dubbel" Belgian Dubbel beer recipe by klassic649. All Grain, ABV 7.54%, IBU 22.06, SRM 18.52, Fermentables: (Pilsen, Caramel Malt - 120L, Aromatic Malt, Belgian Candi Syrup - Amber (40L)) Hops: (Motueka)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-02-06 13:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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