Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Magnum0.5 oz Magnum Hops |
|
Pellet |
16.9 |
Boil
|
60 min |
16.56 |
5.9% |
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
30 min |
5.65 |
11.8% |
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
30 min |
5.27 |
11.8% |
|
1 oz |
Saaz1 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
10 min |
2.49 |
11.8% |
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
10 min |
2.66 |
11.8% |
|
2 oz |
Saaz2 oz Saaz Hops |
|
Pellet |
3.5 |
Whirlpool
|
0 min |
2.62 |
23.5% |
|
2 oz |
Hallertau Mittelfruh2 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Whirlpool
|
0 min |
2.81 |
23.5% |
|
8.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Magnum (Pellet) 0.49999999885628 oz Magnum (Pellet) Hops |
|
16.56 |
5.9% |
|
4 oz |
Hallertau Mittelfruh (Pellet) 3.9999999908503 oz Hallertau Mittelfruh (Pellet) Hops |
|
11.12 |
47.1% |
|
4 oz |
Saaz (Pellet) 3.9999999908503 oz Saaz (Pellet) Hops |
|
10.38 |
47.1% |
|
8.50 oz
/ $ 0.00
|
Target Water Profile
BBC Water (Brevard City)
"Topper House Pils" German Pils beer recipe by NC River Rat. All Grain, ABV 6.09%, IBU 38.06, SRM 3.47, Fermentables: (Pilsner, Carapils (Dextrine Malt)) Hops: (Magnum, Hallertau Mittelfruh, Saaz) Other: (Lactic acid, Gypsum, Calcium Chloride (anhydrous))
Last Updated and Sharing
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- Last Updated: 2024-04-11 12:24 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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