Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
5 g |
Warrior5 g Warrior Hops |
|
Pellet |
16 |
Boil at 100 °C
|
30 min |
10.75 |
16.7% |
|
25 g |
Riwaka25 g Riwaka Hops |
|
Pellet |
5.5 |
Boil at 100 °C
|
5 min |
13.51 |
83.3% |
|
30 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
5 g |
Warrior (Pellet) 5 g Warrior (Pellet) Hops |
|
10.75 |
16.7% |
|
25 g |
Riwaka (Pellet) 25 g Riwaka (Pellet) Hops |
|
13.51 |
83.3% |
|
30 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21 L |
|
Fly Sparge |
68 °C |
68 °C |
58 min |
Target Water Profile
Balanced Profile
"Golden Sparkling Ale" Australian Sparkling Ale beer recipe by Peter Glenn. BIAB, ABV 5.07%, IBU 24.27, SRM 4.07, Fermentables: (Ale Malt, Pilsner / Export Pilsner, Carapils) Hops: (Warrior, Riwaka)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-12-09 03:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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