"Highland Brewery October Fest" Märzen beer recipe by Tim Highland. All Grain, ABV 5.78%, IBU 22.75, SRM 8.1, Fermentables: (Pilsner, Munich Malt, Vienna, Carapils (Dextrine Malt), CaraMunich I) Hops: (Magnum, Hallertau Hersbrucker) Other: (Whirlfloc Tab, Calcium Chloride (dihydrate), Epsom Salt, Gypsum, Lactic acid)
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Last Updated: 2024-10-15 14:48 UTC
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NEW Water Requirements:
Highland Brewery October Fest
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Water Requirements:
Highland Brewery October Fest
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Recipe Cost
$ (USD)
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Gallons
Cost $
Cost %
Fermentables
$
Steeping Grains (Extract Only)
$
Hops
$
Yeast
$
Other
$
Cost Per Barrel
$0.00
Cost Per Pint
$0.00
Total Cost
$0.00
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