Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Saaz30 g Saaz Hops |
|
Leaf/Whole |
3.5 |
Boil
|
50 min |
8.53 |
50% |
|
10 g |
Fuggles10 g Fuggles Hops |
|
Leaf/Whole |
4.5 |
Boil
|
15 min |
1.91 |
16.7% |
|
20 g |
Northern Brewer - UK Fuggle20 g UK Fuggle Hops |
|
Leaf/Whole |
6.1 |
Boil
|
15 min |
5.17 |
33.3% |
|
60 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 lb |
Irish Moss
|
|
Fining |
Mash |
0 min. |
Yeast
|
- safale S33
|
|
Amount:
|
23 Grams |
Cost:
|
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
18 - 26 °C |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
1.0 (M cells / ml / ° P)
448 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
"Trappiste" Belgian Tripel beer recipe by 5.fleurs. All Grain, ABV 7.77%, IBU 15.6, SRM 10.64, Fermentables: (Château Pilsen 2RS, Château Cara Clair, Malt de Blé, Cane Sugar, Raw Honey) Hops: (Saaz, Fuggles, UK Fuggle) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-01-18 14:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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