Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Cascade2 oz Cascade Hops |
|
Pellet |
6.49 |
Boil
|
60 min |
23.26 |
50% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
6.49 |
Boil
|
30 min |
8.94 |
25% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
6.49 |
Boil
|
15 min |
5.77 |
25% |
|
4 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4 oz |
Cascade (Pellet) 3.9999999908503 oz Cascade (Pellet) Hops |
|
37.97 |
100% |
|
4 oz
/ $ 0.00
|
Yeast
|
White Labs - American Ale Yeast Blend WLP060
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (avg):
|
76%
|
Flocculation:
|
Medium |
|
Optimum Temp:
|
68 - 72 °F |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
201 B cells required
|
|
|
- East coast ale
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
|
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
201 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
0 |
0 |
0 |
0 |
0 |
0 |
"Cascade Farms" American Pale Ale beer recipe by doublenickel. Extract, ABV 5.58%, IBU 37.97, SRM 6.06, Fermentables: (2 Row, Caramel / Crystal 20L, Carapils (Dextrine Malt)) Hops: (Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-01-20 11:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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