Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Hallertau Mittelfruh1 oz Hallertau Mittelfruh Hops |
|
Pellet |
4.1 |
Boil
|
60 min |
15.25 |
20% |
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
3.9 |
Boil
|
20 min |
8.79 |
20% |
|
1 oz |
Brewferm - Hallertau Mittelfrüh1 oz Hallertau Mittelfrüh Hops |
|
Pellet |
4.1 |
Boil
|
15 min |
7.57 |
20% |
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
3.9 |
Boil
|
10 min |
5.26 |
20% |
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
3.9 |
Boil
|
5 min |
2.89 |
20% |
|
5 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
5.03 gal |
|
Strike |
162 °F |
152 °F |
60 min |
|
2.5 gal |
|
Batch Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
2 qt/lb
Starting Grain Temp:
55 °F |
Target Water Profile
Pilsen (Light Lager)
"Haus Pils" No Profile Selected beer recipe by nomad119. All Grain, ABV 5.33%, IBU 39.75, SRM 3.66, Fermentables: (BEST Pilsen, BEST Acidulated, BEST Chit Malt) Hops: (Hallertau Mittelfruh, Tettnanger, Hallertau Mittelfrüh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-01-13 01:44 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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