Brew Log History
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Artisan - Chinook0.5 oz Chinook Hops |
|
Pellet |
11 |
Boil
|
60 min |
18.21 |
7.1% |
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
6.3 |
Boil
|
20 min |
6.32 |
7.1% |
|
0.50 oz |
Artisan - Chinook0.5 oz Chinook Hops |
|
Pellet |
11 |
Boil
|
20 min |
11.03 |
7.1% |
|
0.50 oz |
Cascade0.5 oz Cascade Hops |
|
Pellet |
6.3 |
Boil
|
5 min |
2.08 |
7.1% |
|
0.50 oz |
Artisan - Chinook0.5 oz Chinook Hops |
|
Pellet |
11 |
Boil
|
5 min |
3.63 |
7.1% |
|
1 oz |
Artisan - Amarillo1 oz Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
0 min |
|
14.3% |
|
0.50 oz |
Artisan - Chinook0.5 oz Chinook Hops |
|
Pellet |
11.6 |
Boil
|
0 min |
|
7.1% |
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
6.3 |
Dry Hop at 70 °F
|
3 days |
0.86 |
14.3% |
|
1 oz |
Artisan - Simcoe1 oz Simcoe Hops |
|
Pellet |
13.6 |
Dry Hop at 70 °F
|
3 days |
1.85 |
14.3% |
|
1 oz |
Artisan - Simcoe1 oz Simcoe Hops |
|
Pellet |
13.6 |
Boil at 70 °F
|
5 min |
8.98 |
14.3% |
|
7 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
8.35 gal |
|
Strike |
164 °F |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
Starting Grain Temp:
65 °F |
Priming
|
Method: sucrose
Amount: 4.1 oz
Temp: 68 °F
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and hoppy
"Grapefruit Pulpin'" Double IPA beer recipe by Arthur Forwood. All Grain, ABV 8.02%, IBU 52.94, SRM 9.8, Fermentables: (Standard 2-Row, Cara 20 MD (Caravienne) , Caramel Malt - 20L) Hops: (Chinook, Cascade, Amarillo, Simcoe) Other: (Calcium Chloride (anhydrous), Gypsum, Grapefruit Peel, Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-01-07 23:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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