Fermentation History
Target 67°F
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
East Kent Goldings1.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
29.34 |
100% |
|
1.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
East Kent Goldings (Pellet) 1.4999999965689 oz East Kent Goldings (Pellet) Hops |
|
29.34 |
100% |
|
1.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 gal |
Strike 170 |
Infusion |
170 °F |
155 °F |
60 min |
|
|
Yields 2.5G |
Temperature |
-- |
168 °F |
10 min |
|
4.5 gal |
|
Fly Sparge |
-- |
168 °F |
-- |
Starting Mash Thickness:
1.333 qt/lb
Starting Grain Temp:
55 °F |
Target Water Profile
Light colored and malty
Notes
5.05G into fermenter, plus 1L yeast pitch = 5.3G
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-01-23 16:12 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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