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Bier de Garde

Method: All Grain
Style: Bière de Garde
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Post Boil Size: 5.5 gallons
Pre Boil Gravity: 1.060 (recipe based estimate)
Post Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 218 calories (Per 12oz)
Carbs: 21.4 g (Per 12oz)

Created: Tuesday January 3rd 2023

Original Gravity:

1.066

Final Gravity:

1.015

ABV (standard):

6.7%

IBU (tinseth):

23.7

SRM (morey):

6.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11 lb	Malteurop - 2 Row11 lb 2 Row	34.3	2.15	73.3%
2 lb	Munich - Light 10L2 lb Munich - Light 10L	33	10	13.3%
1 lb	American - White Wheat1 lb White Wheat	40	2.8	6.7%
1 lb	Flaked Wheat1 lb Flaked Wheat	34	2	6.7%
15 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Yakima Chief Hops - Saaz CZ1 oz Saaz CZ Hops	Leaf/Whole	3.5	First Wort	60 min	11.02	33.3%
1 oz	Yakima Chief Hops - Saaz CZ1 oz Saaz CZ Hops	Leaf/Whole	3.5	Boil	30 min	7.7	33.3%
1 oz	Yakima Chief Hops - Saaz CZ1 oz Saaz CZ Hops	Leaf/Whole	3.5	Boil	15 min	4.97	33.3%
3 oz / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
3 oz	Yakima Chief Hops - Saaz CZ (Leaf/Whole)		23.69	99.9%
3 oz / $ 0.00

Yeast

Imperial Yeast - B64 Napoleon

Amount:	1 Each	Cost:
Attenuation (avg):	77%	Flocculation:	Low
Optimum Temp:	65 - 78 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 118 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.2 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

437

Views

Brews

Public: Yup, Shared
Last Updated: 2023-01-03 16:42 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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