Mudda Wuk Beer Recipe | All Grain Specialty IPA: Red IPA | Brewer's Friend
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Mudda Wuk

226 calories 23.3 g 12 oz
Beer Stats
Method: All Grain
Style: Specialty IPA: Red IPA
Boil Time: 90 min
Batch Size: 4 gallons (fermentor volume)
Pre Boil Size: 5 gallons
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 20% (brew house)
Source: Kelli
Calories: 226 calories (Per 12oz)
Carbs: 23.3 g (Per 12oz)
Created: Monday January 2nd 2023
1.068
1.017
6.7%
69.7
20.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 lb Rahr - Standard 2-Row5 lb Standard 2-Row 36.8 1.8 31.6%
3 lb Briess - Pilsen Malt 2-Row3 lb Pilsen Malt 2-Row 37 1.2 19%
2.50 lb Briess - Caramel Malt - 40L2.5 lb Caramel Malt - 40L 35.4 40 15.8%
0.80 lb Briess - Caramel Malt - 60L0.8 lb Caramel Malt - 60L 35.4 60 5.1%
4.50 lb Dry Malt Extract - Light4.5 lb Dry Malt Extract - Light 42 4 28.5%
15.80 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Chinook1 oz Chinook Hops Leaf/Whole 13 Boil 20 min 32.72 50%
1 oz Centennial1 oz Centennial Hops Leaf/Whole 8.9 Boil 60 min 36.99 50%
2 oz / 0.00
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Mudda Wuk" Specialty IPA: Red IPA beer recipe by Kelli. All Grain, ABV 6.68%, IBU 69.72, SRM 20.2, Fermentables: (Standard 2-Row, Pilsen Malt 2-Row, Caramel Malt - 40L, Caramel Malt - 60L, Dry Malt Extract - Light) Hops: (Chinook, Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2024-02-15 21:51 UTC
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