Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Columbus15 g Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
22.35 |
33.3% |
30 g |
Columbus30 g Columbus Hops |
|
Pellet |
15 |
Whirlpool at 100 °C
|
20 min |
7.74 |
66.7% |
45 g
/ 0.00 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
45 g |
Columbus (Pellet) 45 g Columbus (Pellet) Hops |
|
30.09 |
100% |
45 g
/ 0.00 €
|
Target Water Profile
Dublin (Dry Stout)
"Awesome Recipe" Dry Stout beer recipe by Emi Romero. All Grain, ABV 5.78%, IBU 30.09, SRM 30.01, Fermentables: (Best Pale Ale, DRC, Munich Malt, Crystal T50, Golden Naked Oats, Flaked Barley, Roasted Barley) Hops: (Columbus)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-12-26 10:57 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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