Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
10 g |
Magnum10 g Magnum Hops |
|
Pellet |
15 |
Boil
|
60 min |
8.03 |
9.1% |
|
100 g |
Barth-Haas - Hallertauer Tradition100 g Hallertauer Tradition Hops |
|
Pellet |
5.5 |
Dry Hop
|
2 days |
11 |
90.9% |
|
110 g
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
50 g |
Cacao Nibs
|
|
Flavor |
Bottling |
0 min. |
Target Water Profile
Balanced Profile
"BlackCacau Cacupa Dunkel" Munich Dunkel beer recipe by Cacupa Brew´s. All Grain, ABV 5.49%, IBU 19.03, SRM 10.85, Fermentables: (Pilsner Malt, Munich Malt, Belgian Candi Sugar - Amber/Brown (60L)) Hops: (Magnum, Hallertauer Tradition) Other: (Cacao Nibs)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-04-14 14:14 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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