Haiku to Ninkasi Beer Recipe | All Grain No Profile Selected by ateachey92@gmail.com | Brewer's Friend
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Haiku to Ninkasi

146 calories 12.1 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 75 min
Batch Size: 465 gallons (fermentor volume)
Pre Boil Size: 465 gallons
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 64% (brew house)
Calories: 146 calories (Per 12oz)
Carbs: 12.1 g (Per 12oz)
Created: Wednesday December 7th 2022
1.045
1.007
5.0%
7.7
3.2
5.4
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
715 lb Bestmalz - BEST Pilsen715 lb BEST Pilsen 37 1.9 81.3%
165 lb Flaked Rice165 lb Flaked Rice 40 0.5 18.8%
880 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
16 oz Perle16 oz Perle Hops Pellet 8.2 Boil 60 min 5.58 21.1%
20 oz Cascade20 oz Cascade Hops Pellet 7 Boil 10 min 2.16 26.3%
40 oz Cascade40 oz Cascade Hops Pellet 7 Boil 0 min 52.6%
76 oz / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
400 gal Strike 162 °F 152 °F 60 min
Starting Mash Thickness: 1.8 qt/lb
Starting Grain Temp: 65 °F
 
Other Ingredients
Amount Name Cost Type Use Time
225 g Gypsum Water Agt Mash 5 min.
150 g Calcium Chloride (anhydrous) Water Agt Mash 5 min.
250 ml Phosphoric acid Water Agt Mash 5 min.
 
Yeast
Fermentis - Saflager - German Lager Yeast W-34/70
Amount:
2,000 Grams
Cost:
Attenuation (avg):
83%
Flocculation:
High
Optimum Temp:
48 - 72 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 6897 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
* Distilled Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Haiku to Ninkasi" No Profile Selected beer recipe by ateachey92@gmail.com. All Grain, ABV 5.03%, IBU 7.74, SRM 3.24, Fermentables: (BEST Pilsen, Flaked Rice) Hops: (Perle, Cascade) Other: (Gypsum, Calcium Chloride (anhydrous), Phosphoric acid)
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  • Public: Yup, Shared
  • Last Updated: 2024-01-30 16:46 UTC
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