Brown RIPA Beer Recipe | All Grain Specialty IPA: Brown IPA | Brewer's Friend
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Brown RIPA

194 calories 19.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty IPA: Brown IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 12.5 gallons
Post Boil Size: 11.5 gallons
Pre Boil Gravity: 1.058 (recipe based estimate)
Post Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Jamie Tripp
Hop Utilization: 98%
Calories: 194 calories (Per 330ml)
Carbs: 19.5 g (Per 330ml)
Created: Friday December 2nd 2022
1.063
1.015
6.3%
63.5
17.3
5.5
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb Canada Malting - Century Rye10 lb Century Rye 29 2.65 33.6%
10 lb Weyermann - Pale Wheat10 lb Pale Wheat 36 2 33.6%
4 lb Weyermann - CaraRed4 lb CaraRed 35 19.3 13.4%
2 lb Weyermann - Carafoam2 lb Carafoam 34.5 2.2 6.7%
1 lb Briess - Aromatic Munich Malt 20L1 lb Aromatic Munich Malt 20L 35.4 20 3.4%
1 lb Simpsons - DRC1 lb DRC 34.7 115 3.4%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 3.4%
0.50 lb German - CaraMunich I0.5 lb CaraMunich I 34 39 1.7%
0.25 lb Weyermann - Carafa Special Type II0.25 lb Carafa Special Type II 29.9 425 0.8%
29.75 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Yakima Valley Hops - AU Ella2 oz AU Ella Hops Pellet 13.8 Boil 30 min 33.49 20%
4 oz Yakima Chief Hops - Mosaic LupuLN2 (Cryo)4 oz Mosaic LupuLN2 (Cryo) Hops Lupulin Pellet 22 Whirlpool 0 min 29.96 40%
4 oz Yakima Chief Hops - Mosaic LupuLN2 (Cryo)4 oz Mosaic LupuLN2 (Cryo) Hops Lupulin Pellet 22 Dry Hop 4 days 40%
10 oz / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
11.16 gal Strike 152 °F 152 °F 60 min
7 gal Sparge -- 170 °F --
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 152 °F
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
2.20 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 225 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Municipal
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Brown RIPA" Specialty IPA: Brown IPA beer recipe by Jamie Tripp. All Grain, ABV 6.29%, IBU 63.45, SRM 17.28, Fermentables: (Century Rye, Pale Wheat, CaraRed, Carafoam, Aromatic Munich Malt 20L, DRC, Flaked Oats, CaraMunich I, Carafa Special Type II) Hops: (AU Ella, Mosaic LupuLN2 (Cryo))
Recipe Picture
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-12-14 22:28 UTC
NEW Water Requirements:
Brown RIPA
Equipment Profile Used

System Default

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Water Requirements:
Brown RIPA
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Recipe Cost $ (CAD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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