Cascade Delight Beer Recipe | All Grain English IPA | Brewer's Friend
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Cascade Delight

178 calories 18.1 g 12 L
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Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 19 liters (fermentor volume)
Pre Boil Size: 23.23 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.047 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 178 calories (Per 12L)
Carbs: 18.1 g (Per 12L)
Created: Sunday November 27th 2022
1.054
1.013
5.4%
58.4
9.5
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG EBC Bill %
4.29 kg Weyermann - Pale Ale4.29 kg Pale Ale 39 4.64 94.9%
0.23 kg Crisp Malting - Caramalt0.23 kg Caramalt 37 30.53 5.1%
4.52 kg / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
19.95 g Chinook19.95 g Chinook Hops Pellet 13 Boil 60 min 35.73 20%
13.30 g Cascade13.3 g Cascade Hops Pellet 7 Boil 60 min 12.83 13.3%
13.30 g Cascade13.3 g Cascade Hops Pellet 7 Boil 30 min 9.86 13.3%
26.60 g Cascade26.6 g Cascade Hops Pellet 7 Dry Hop 0 days 26.7%
26.60 g Cascade26.6 g Cascade Hops Pellet 7 Dry Hop 5 days 26.7%
99.75 g / £ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
24.7 L Strike 67 °C 67 °C 90 min
Sparge -- -- --
Starting Mash Thickness: 3.6 L/kg
Starting Grain Temp: 66.5 °C
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
0.95 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 89 B cells required
£ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Notes

First Place, English Style Pale Ale, 1990
Tom Cooper, Houston, Texas

Book: Victory Beer Recipes

Original Recipe

10 lbs Klages two-row malt
1/2 lb Munton and Fison Crystal Malt

3/4 oz Cluster Hops @ 60 Minutes
1/2 oz Cascade Hops @ 60 Minutes
1/2 oz Cascade Hops @ 30 Minutes
1 oz Cascade Hops (Steep 30 Minutes after boil
1 1/2 oz Cascade Hops (Dry Hop)

1 tsp Irish Moss
1 tsp Gypsum
1/2 tsp Citric Acid

Wyeast No. 1056 Chico Ale Yeast

3/4 cp Dextose to prime

Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-06-18 14:52 UTC
NEW Water Requirements:
Cascade Delight
Equipment Profile Used

System Default

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Water Requirements:
Cascade Delight
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Recipe Cost £ (GBP)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost £ Cost %
Fermentables £
Steeping Grains
(Extract Only)		 £
Hops £
Yeast £
Other £
Cost Per Barrel £ 0.00
Cost Per Pint £ 0.00
Total Cost £ 0.00
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