Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Calypso50 g Calypso Hops |
|
Pellet |
13 |
Boil
|
2 min |
7.41 |
100% |
50 g
/ £ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
50 g |
Calypso (Pellet) 50 g Calypso (Pellet) Hops |
|
7.41 |
100% |
50 g
/ £ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
12.75 L |
|
Strike |
77 °C |
68 °C |
60 min |
4.2 L |
|
Temperature |
100 °C |
75 °C |
15 min |
12.5 L |
|
Sparge |
75 °C |
75 °C |
-- |
Starting Mash Thickness:
2.5 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
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"Awesome Recipe" Berliner Weisse beer recipe by Heaton323. All Grain, ABV 6.23%, IBU 7.41, SRM 5.34, Fermentables: (Clear Choice Malt, White Wheat, Golden Naked Oats, Corn Sugar - Dextrose) Hops: (Calypso) Other: (Calcium Chloride (dihydrate), Epsom Salt, Salt, Magnesium Chloride, Baking Soda, Citric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-12-09 12:34 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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