Brew Log History
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Yakima Chief Hops - German Magnum15 g German Magnum Hops |
$ 2.75 / oz
$ 1.46 |
Pellet |
11.6 |
Boil
|
60 min |
23.49 |
60% |
10 g |
East Kent Goldings10 g East Kent Goldings Hops |
|
Pellet |
5 |
Whirlpool
|
10 min |
1.2 |
40% |
25 g
/ $ 1.46
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.77 gal |
|
Strike |
160 °F |
152 °F |
60 min |
3 gal |
|
Batch Sparge |
160 °F |
160 °F |
15 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
65 °F |
Target Water Profile
Sycamore IL Water, 60178
Notes
Add carafa 2 to batch sparge
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-09-02 04:15 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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