Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.66 oz |
Magnum2.66 oz Magnum Hops |
|
Pellet |
11.2 |
Boil
|
60 min |
79.73 |
100% |
|
2.66 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
2.66 oz |
Magnum (Pellet) 2.6599999939154 oz Magnum (Pellet) Hops |
|
79.73 |
100% |
|
2.66 oz
/ $ 0.00
|
Priming
|
Method: co2
CO2 Level: 1.65 Volumes |
Target Water Profile
London (Porter, dark ales)
"Imperial Stout" Dry Stout beer recipe by Brewer #212876. All Grain, ABV 10%, IBU 79.73, SRM 50, Fermentables: (2 Row, Maris Otter Pale, Flaked Barley, Roasted Barley, Caramel / Crystal 120L, Brown Malt, Chocolate Malt) Hops: (Magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-11-14 13:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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