Brew Log History
Target 18°C
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Calories: {{ stats.calories | number:1 }} / 330ml
Carbs: {{ stats.carbs | number:1 }} g / 330ml
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8 g |
Amarillo8 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
60 min |
7.69 |
4.5% |
18 g |
Amarillo18 g Amarillo Hops |
|
Pellet |
8.6 |
Boil
|
10 min |
6.28 |
10.2% |
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
10 |
Hop Stand at 85 °C
|
15 min |
2.87 |
11.4% |
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
8.6 |
Hop Stand at 85 °C
|
15 min |
2.47 |
11.4% |
35 g |
Citra35 g Citra Hops |
|
Pellet |
11 |
Hop Stand at 85 °C
|
15 min |
5.52 |
19.9% |
20 g |
Centennial20 g Centennial Hops |
|
Pellet |
10 |
Dry Hop at 85 °C
|
5 days |
|
11.4% |
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop at 85 °C
|
5 days |
|
11.4% |
35 g |
Citra35 g Citra Hops |
|
Pellet |
11 |
Dry Hop at 85 °C
|
5 days |
|
19.9% |
176 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
15.25 L |
|
Strike |
67 °C |
67 °C |
60 min |
15.25 L |
|
Sparge |
75 °C |
75 °C |
10 min |
Starting Mash Thickness:
2.7 L/kg
Starting Grain Temp:
26 °C |
Priming
Method: co2
Amount: 0.78 bar
Temp: 4 °C
CO2 Level: 2.45 Volumes |
Target Water Profile
Light colored and hoppy
"XPA Bolder" American Pale Ale beer recipe by Ry83. All Grain, ABV 5.82%, IBU 24.83, SRM 5.64, Fermentables: (Pale Ale, Vienna, Wheat, Acidulated Malt) Hops: (Amarillo, Centennial, Citra) Other: (Whirlfloc, Yeast Nutrient, Calcium Chloride (dihydrate), Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-11-08 23:51 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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