IRISH RED ALE Beer Recipe | All Grain Irish Red Ale by MattTrey | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

IRISH RED ALE

135 calories 11.3 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 2800 liters (fermentor volume)
Pre Boil Size: 2805.68 liters
Pre Boil Gravity: 11.1 °P (recipe based estimate)
Post Boil Gravity: 11.1 °P (recipe based estimate)
Efficiency: 72% (brew house)
Calories: 135 calories (Per 330ml)
Carbs: 11.3 g (Per 330ml)
Created: Tuesday November 8th 2022
11.1 °P
1.8 °P
4.9%
9.6
25.4
n/a
n/a
Want no ads? Go Premium and unlock all our brewing tools!
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
475 kg Castle Malting - BE - Castle Malting - Pale Ale475 kg BE - Castle Malting - Pale Ale 38 3.41 85.6%
50 kg Castle Malting - Château Crystal50 kg Château Crystal 34.4 160.22 9%
25 kg Castle Malting - Château Arome25 kg Château Arome 34.4 104.71 4.5%
5 kg Belgian - Roasted Barley5 kg Roasted Barley 30 1532.93 0.9%
555 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1,000 g East Kent Goldings1000 g East Kent Goldings Hops Pellet 5 Boil 60 min 4.76 20%
1,500 g East Kent Goldings1500 g East Kent Goldings Hops Pellet 5 Boil 10 min 2.59 30%
2,500 g East Kent Goldings2500 g East Kent Goldings Hops Pellet 5 Whirlpool 0 min 2.23 50%
5,000 g / 0.00 €
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
2025.75 L Strike 66 °C 66 °C 60 min
Starting Mash Thickness: 3.65 L/kg
Starting Grain Temp: 66 °C
 
Yeast
Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST
Amount:
2 Each
Cost:
Attenuation (custom):
82%
Flocculation:
High
Optimum Temp:
10 - 22 °C
Starter:
Yes
Fermentation Temp:
21 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 10876 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"IRISH RED ALE" Irish Red Ale beer recipe by MattTrey. All Grain, ABV 4.91%, IBU 9.58, SRM 25.38, Fermentables: (BE - Castle Malting - Pale Ale, Château Crystal, Château Arome, Roasted Barley) Hops: (East Kent Goldings)
Brewer's Friend Logo
Last Updated and Sharing
 
388
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-07-09 15:16 UTC
NEW Water Requirements:
IRISH RED ALE
Equipment Profile Used

System Default

Close
Print
Water Requirements:
IRISH RED ALE
Close
Print
Recipe Cost € (EUR)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost € Cost %
Fermentables €
Steeping Grains
(Extract Only)		 €
Hops €
Yeast €
Other €
Cost Per Barrel € 0.00
Cost Per Pint € 0.00
Total Cost € 0.00
Ok
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top
Want no ads? Go Premium and unlock all our brewing tools!
Copyright © 2007-2025 Brewer's Friend, Inc. - Send Feedback - Terms - RSS Feed - Do Not Sell or Share My Personal Information