Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
30 g |
Mosaic30 g Mosaic Hops |
|
Pellet |
12.5 |
Hop Stand at 90 °C
|
60 min |
3.75 |
7.5% |
|
100 g |
BSG - Idaho 7100 g Idaho 7 Hops |
|
Pellet |
14.1 |
Hop Stand at 90 °C
|
60 min |
14.1 |
25% |
|
70 g |
Mosaic70 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop at 20 °C
|
3 days |
8.75 |
17.5% |
|
100 g |
Citra100 g Citra Hops |
|
Pellet |
11 |
Dry Hop at 20 °C
|
3 days |
11 |
25% |
|
100 g |
Galaxy100 g Galaxy Hops |
|
Pellet |
14.25 |
Dry Hop at 20 °C
|
3 days |
14.25 |
25% |
|
400 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
40.65 L |
|
Strike |
74 °C |
67 °C |
60 min |
|
27 L |
|
Sparge |
80 °C |
80 °C |
20 min |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Priming
|
Method: co2
CO2 Level: 2.25 Volumes |
Target Water Profile
Agua La Delicia Mayo 2022
"Zucaripa" American IPA beer recipe by Jero Gimenez. All Grain, ABV 5.76%, IBU 51.86, SRM 4.15, Fermentables: (Pale Ale, Flaked Corn, Vienna Malt, Carapils, Avena, Lactose (Milk Sugar)) Hops: (Mosaic, Idaho 7, Citra, Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-01 14:31 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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