Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
el dorado1 oz el dorado Hops |
|
Pellet |
13.8 |
Boil
|
45 min |
43.83 |
15.4% |
0.75 oz |
Yakima Valley Hops - BRU-10.75 oz BRU-1 Hops |
|
Leaf/Whole |
13.3 |
Boil
|
30 min |
24.11 |
11.5% |
0.75 oz |
el dorado0.75 oz el dorado Hops |
|
Plug |
13.8 |
Boil
|
30 min |
25.02 |
11.5% |
2 oz |
el dorado2 oz el dorado Hops |
|
Leaf/Whole |
13.8 |
Dry Hop
|
2 days |
|
30.8% |
2 oz |
Yakima Valley Hops - BRU-12 oz BRU-1 Hops |
|
Leaf/Whole |
13.3 |
Dry Hop
|
2 days |
|
30.8% |
6.50 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
el dorado (Pellet) 0.99999999771257 oz el dorado (Pellet) Hops |
|
43.83 |
15.4% |
2.75 oz |
Yakima Valley Hops - BRU-1 (Leaf/Whole) 2.7499999937096 oz BRU-1 (Leaf/Whole) Hops |
|
24.11 |
42.3% |
0.75 oz |
el dorado (Plug) 0.74999999828443 oz el dorado (Plug) Hops |
|
25.02 |
11.5% |
2 oz |
el dorado (Leaf/Whole) 1.9999999954251 oz el dorado (Leaf/Whole) Hops |
|
|
30.8% |
6.50 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Steeping |
-- |
150 °F |
60 min |
Target Water Profile
City of Raleigh
"Kveik IPA" American IPA beer recipe by splaur. BIAB, ABV 6.76%, IBU 92.96, SRM 6.15, Fermentables: (Lamonta (American Pale), Metolius [Munich Style]) Hops: (el dorado, BRU-1)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-15 15:08 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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