Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.75 oz |
Magnum0.75 oz Magnum Hops |
|
Pellet |
13.2 |
Boil
|
60 min |
34.49 |
14.3% |
|
1.50 oz |
East Kent Goldings1.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
9.47 |
28.6% |
|
1.50 oz |
East Kent Goldings1.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Hop Stand
|
0 min |
4.32 |
28.6% |
|
1.50 oz |
East Kent Goldings1.5 oz East Kent Goldings Hops |
|
Pellet |
5 |
Whirlpool
|
0 min |
4.32 |
28.6% |
|
5.25 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.75 oz |
Magnum (Pellet) 0.74999999828443 oz Magnum (Pellet) Hops |
|
34.49 |
14.3% |
|
4.50 oz |
East Kent Goldings (Pellet) 4.4999999897066 oz East Kent Goldings (Pellet) Hops |
|
18.11 |
85.8% |
|
5.25 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9.26 gal |
|
Strike |
158 °F |
154 °F |
60 min |
Starting Mash Thickness:
3.8 qt/lb
Starting Grain Temp:
75 °F |
Priming
|
Method: co2
CO2 Level: 2.44 Volumes |
Target Water Profile
Balanced Profile
"English Pale Ale" Standard/Ordinary Bitter beer recipe by jboggeye. All Grain, ABV 2.67%, IBU 52.6, SRM 7.84, Fermentables: (Maris Otter Pale, Crystal 50L, Crystal Malt 150) Hops: (Magnum, East Kent Goldings) Other: (Gypsum, Calcium Chloride (anhydrous))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-29 13:24 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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