Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
70 g |
Fuggles70 g Fuggles Hops |
|
Pellet |
4.2 |
Boil
|
60 min |
21.46 |
70% |
30 g |
East Kent Goldings30 g East Kent Goldings Hops |
|
Pellet |
5.5 |
Boil
|
15 min |
5.98 |
30% |
100 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
50.7 L |
|
Strike |
70 °C |
67 °C |
70 min |
2 L |
|
Sparge |
78 °C |
78 °C |
-- |
Starting Grain Temp:
18 °C |
Target Water Profile
stout
Notes
52.7 Litres of water in total
Add AMS and 1 x campden tablet
20% =10.5 of RO water
Mix 350g extra dark crystal (160L) with 150g (60L)
Stout mash schedule
Ph after 18 mins 5.5-5.6
Stirred grist after 30 and 55 mins
Pre boil Amount 46 Og 1.050
Added Lactose 15mins from end of boil
Post boil 41 litres
Racked into 2 fermenters approx 17L and 19L
OG 1.060
Ferment at 17 C for 5 days then ramp up a tad towards end of fermentation
After 5 days temp raised to 19 degrees
After 11 days checked gravity 1.024
Made up tincture of 120g cocoa nibs and 1 vanilla pod, left for four days, strained and put in freezer
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-11-30 11:26 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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