Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1.50 oz |
Warrior1.5 oz Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
53.3 |
14.1% |
|
0.75 oz |
Cascade0.75 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
20 min |
7.06 |
7.1% |
|
0.75 oz |
Simcoe0.75 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
20 min |
12.81 |
7.1% |
|
0.75 oz |
Cascade0.75 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
10 min |
4.23 |
7.1% |
|
0.38 oz |
Simcoe0.38 oz Simcoe Hops |
|
Pellet |
12.7 |
Boil
|
10 min |
3.89 |
3.6% |
|
2 oz |
Nugget2 oz Nugget Hops |
|
Pellet |
14 |
Boil
|
5 min |
12.4 |
18.8% |
|
3 oz |
Cascade3 oz Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
10 days |
|
28.2% |
|
1.50 oz |
Simcoe1.5 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
10 days |
|
14.1% |
|
10.63 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Warrior (Pellet) 1.4999999965689 oz Warrior (Pellet) Hops |
|
53.3 |
14.1% |
|
4.50 oz |
Cascade (Pellet) 4.4999999897066 oz Cascade (Pellet) Hops |
|
11.29 |
42.4% |
|
2.63 oz |
Simcoe (Pellet) 2.6299999939841 oz Simcoe (Pellet) Hops |
|
16.7 |
24.8% |
|
2 oz |
Nugget (Pellet) 1.9999999954251 oz Nugget (Pellet) Hops |
|
12.4 |
18.8% |
|
10.63 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
9 gal |
|
Strike |
174 °F |
159 °F |
60 min |
|
4.5 gal |
ended up not using |
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.75 qt/lb
Starting Grain Temp:
65 °F |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
10 tsp |
Irish Moss
|
|
Fining |
Boil |
10 min. |
Target Water Profile
Balanced Profile
Notes
8/25/24
boiling size of 9.5 gal was too much, didn't use any of the sparge.
forgot the Irish moss, again !!!
----------------------------------------------------------------------------------
1-Try increasing the late hops additions,
2-You may also want to decrease the caramel malt to help decrease body and bring the hops flavor to the forefront.
This is an easy drinking beer that lacks the hops character for the IPA style. The hops bitterness is about right, but the hops flavor and aroma isn't quite there. Try increasing the late hops additions, and increasing dry hopping. You may also want to decrease the caramel malt to help decrease body and bring the hops flavor to the forefront.
Hop aroma is low for style. good malt base with matching bitterness levels for style Hop flavor is low compared to the other characters. Possibly add flavor and aroma hops later in the whirlpool. Good malt to bitterness balance and body
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-08-25 14:48 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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