Brew Log History
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 355ml
Carbs: {{ stats.carbs | number:1 }} g / 355ml
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
14 g |
Target14 g Target Hops |
|
Pellet |
8.5 |
Boil
|
60 min |
12.12 |
30.4% |
|
18 g |
East Kent Goldings18 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
20 min |
5.55 |
39.1% |
|
14 g |
East Kent Goldings14 g East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
5 min |
1.42 |
30.4% |
|
46 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21.5 L |
|
Strike |
72 °C |
67 °C |
60 min |
|
11 L |
|
Sparge |
77 °C |
77 °C |
15 min |
Starting Mash Thickness:
3 L/kg
|
Target Water Profile
Balanced Profile
"Pivo Stout II" Oatmeal Stout beer recipe by Pivo Vino. All Grain, ABV 5.03%, IBU 19.1, SRM 30.81, Fermentables: (Pale Malt, Carapils (Dextrine Malt), Crystal Light , Crystal Dark, Chocolate Wheat, Carafa I, Rolled Oats) Hops: (Target, East Kent Goldings) Other: (Calcium Chloride (anhydrous), Gypsum, Whirlfloc, Phosphoric acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-10-21 00:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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