Fresh Hops APA Beer Recipe | All Grain American Pale Ale by Angel Brewing | Brewer's Friend

Fresh Hops APA

228 calories 19.5 g 0.5 L
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20 liters (ending kettle volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 10.8 °P (recipe based estimate)
Efficiency: 72% (ending kettle)
Calories: 228 calories (Per 0.5L)
Carbs: 19.5 g (Per 0.5L)
Created: Sunday September 4th 2022
12.3 °P
2.1 °P
5.4%
48.0
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg Viking - Pale Ale Malt4 kg Pale Ale Malt 37 2.5 88.9%
0.50 kg German - Carapils0.5 kg Carapils 35 1.3 11.1%
4.50 kg / zł 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Home Grown Comet50 g Home Grown Comet Hops Leaf/Whole 7 Boil 60 min 42.9 38.5%
30 g Home Grown Comet30 g Home Grown Comet Hops Leaf/Whole 7 Boil 5 min 5.13 23.1%
50 g Home Grown Comet50 g Home Grown Comet Hops Leaf/Whole 7 Dry Hop 3 days 38.5%
130 g / zł 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
14 L Strike 67 °C 67 °C 60 min
Temperature 67 °C 76 °C --
Temperature 76 °C 76 °C 5 min
14 L Sparge -- -- --
Starting Grain Temp: 18 °C
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 86 B cells required
zł 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.45 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Fresh Hops APA" American Pale Ale beer recipe by Angel Brewing. All Grain, ABV 5.44%, IBU 48.03, SRM 4.15, Fermentables: (Pale Ale Malt, Carapils) Hops: (Home Grown Comet)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-09-04 09:03 UTC
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