Brew Log History
Target 60°F
Ambient: {{ stats.ambient | number:0 }} °F
OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
{{ formatHeaderDate(dates.navStart) | date:'mediumDate' }} to {{ formatHeaderDate(dates.navEnd) | date:'mediumDate' }}
Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
8.70 lb |
US - Apple juice8.7 lb Apple juice |
|
5.8 |
1 |
100% |
8.70 lbs / $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1.25 g |
Go-Ferm
|
|
Other |
Primary |
0 min. |
0.30 g |
Potassium Metabisulfite
|
|
Other |
Kegging |
0 min. |
0.50 tsp |
Potassium Sorbate
|
|
Water Agt |
Mash |
0 min. |
150 ml |
honey
|
|
Flavor |
Mash |
0 min. |
Priming
Method: co2
Amount: 9.02 psi
Temp: 40 °F
CO2 Level: 2.2 Volumes |
Target Water Profile
Rockville, MD - King Farm
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
"Driftwood Cider" Common Cider beer recipe by Skinuke. Extract, ABV 5.3%, IBU 0, SRM 6.58, Fermentables: (Apple juice) Other: (Go-Ferm, Potassium Metabisulfite, Potassium Sorbate, honey)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-04-22 17:46 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Back To Top