Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Challenger10 g Challenger Hops |
9.00 € / kg
0.09 € |
Lupulin Pellet |
8.4 |
Boil
|
60 min |
16.11 |
43.5% |
13 g |
Challenger13 g Challenger Hops |
|
Lupulin Pellet |
8.4 |
Boil
|
40 min |
18.38 |
56.5% |
23 g
/ 0.09 €
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
23 g |
Challenger (Lupulin Pellet) 23 g Challenger (Lupulin Pellet) Hops |
9.00 € / kg
0.21 € |
34.49 |
100% |
23 g
/ 0.21 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
11 L |
|
Strike |
71 °C |
67 °C |
60 min |
11.5 L |
|
Sparge |
80 °C |
78 °C |
-- |
Starting Mash Thickness:
4.17 L/kg
Starting Grain Temp:
24 °C |
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
3 g |
Irish Moss
|
0.20 € / g
0.60 € |
Fining |
Mash |
15 min. |
0.60 €
|
Target Water Profile
London (Porter, dark ales)
"Таласъм - Porter" English Porter beer recipe by Krali Markov. All Grain, ABV 5.07%, IBU 34.48, SRM 25.73, Fermentables: (Pale Ale Malt, Dark Chocolate Malt, Caramel 100) Hops: (Challenger) Other: (Irish Moss)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-09-30 16:41 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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