Brew Log History
Target 75°F
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
12 |
33.3% |
|
2 oz |
El Dorado2 oz El Dorado Hops |
|
Pellet |
15.7 |
Dry Hop
|
2 days |
|
66.7% |
|
3 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Tettnanger (Pellet) 0.99999999771257 oz Tettnanger (Pellet) Hops |
|
12 |
33.3% |
|
2 oz |
El Dorado (Pellet) 1.9999999954251 oz El Dorado (Pellet) Hops |
|
|
66.7% |
|
3 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Water Agt |
Boil |
5 min. |
|
2 each |
Vanilla Bean
|
|
Spice |
Primary |
2 days |
Yeast
|
- Philly Sour Yeast
|
|
Amount:
|
1 Each |
Cost:
|
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
|
Optimum Temp:
|
65 - 78 °F |
Starter:
|
No |
|
Fermentation Temp:
|
75 °F
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
118 B cells required
|
|
|
$ 0.00
Yeast Pitch Rate and Starter Calculator
|
Priming
|
Method: co2
CO2 Level: 1.9 Volumes |
Target Water Profile
Balanced Profile
"Mango Raspberry Sour" No Profile Selected beer recipe by Nasa. Partial Mash, ABV 6.26%, IBU 12, SRM 4.42, Fermentables: (Pale 2-Row, Wheat Malt, White, Flaked Oats, BEST Acidulated, DME Pale Ale, Dry Malt Extract - Wheat, Mango, Raspberry, Corn Sugar - Dextrose, Lactose (Milk Sugar)) Hops: (Tettnanger, El Dorado) Other: (Whirlfloc, Vanilla Bean)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-08-21 15:55 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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