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lager on18/8

Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 550 liters (fermentor volume)
Pre Boil Size: 600 liters
Post Boil Size: 21 liters
Pre Boil Gravity: 11.5 °P (recipe based estimate)
Post Boil Gravity: 267.2 °P (recipe based estimate)
Efficiency: 73% (brew house)
Rating:

5.00 (1 Review)

Calories: 168 calories (Per 12L)
Carbs: 20.3 g (Per 12L)

Created: Thursday August 18th 2022

Original Gravity:

12.5 °P

Final Gravity:

4.2 °P

ABV (standard):

4.4%

IBU (tinseth):

31.1

SRM (morey):

4.5

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
120 kg	Joe White - Pilsner / Export Pilsner120 kg Pilsner / Export Pilsner	36.8	2	96.8%
4 kg	Joe White - Caramalt4 kg Caramalt	34.5	21.17	3.2%
124 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
500 g	Saaz500 g Saaz Hops	Pellet	4.6	Boil	90 min	11.74	27%
450 g	Saaz450 g Saaz Hops	Pellet	4.6	Boil	60 min	9.88	24.3%
450 g	Saaz450 g Saaz Hops	Pellet	4.6	Boil	30 min	7.59	24.3%
450 g	Saaz450 g Saaz Hops	Pellet	4.6	Whirlpool	15 min	1.88	24.3%
1,850 g / $ 0.00

Show Summary View

Amount	Variety	Cost	IBU	Bill %
1,850 g	Saaz (Pellet) 1850 g Saaz (Pellet) Hops		31.09	99.9%
1,850 g / $ 0.00

Yeast

Fermentis - Saflager - German Lager Yeast W-34/70

Amount:	500 Grams	Cost:
Attenuation (custom):	67%	Flocculation:	High
Optimum Temp:	9 - 22 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 2405 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

408

Views

Brews

Public: Yup, Shared
Last Updated: 2022-08-18 08:16 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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Beer1 • 08/29/2022 at 02:11pm

5 of 5

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