Pliny The Elder Clone from MoreBeer Beer Recipe | All Grain Imperial IPA | Brewer's Friend
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Pliny The Elder Clone from MoreBeer

322 calories 33 g 0.5 L
Beer Stats
Method: All Grain
Style: Imperial IPA
Boil Time: 90 min
Batch Size: 22 liters (fermentor volume)
Pre Boil Size: 65.0001 liters
Pre Boil Gravity: 1.023 (recipe based estimate)
Post Boil Gravity: 1.069 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Sean Clinton
Calories: 322 calories (Per 0.5L)
Carbs: 33 g (Per 0.5L)
Created: Thursday August 18th 2022
Similar Recipes

Russian River Pliny the Elder (original clone)

by michaelb.yvr

OG: 1.072 FG: 1.016 ABV: 7.3% IBU: 236

1.069
1.017
6.8%
237.4
7.4
5.7
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
13 lb Great Western - Domestic 2-Row13 lb Domestic 2-Row 37 2 89%
0.60 lb American - Caramel / Crystal 40L0.6 lb Caramel / Crystal 40L 34 40 4.1%
1 lb American - Carapils (Dextrine Malt)1 lb Carapils (Dextrine Malt) 33 1.8 6.8%
14.60 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Cascade2 oz Cascade Hops Leaf/Whole 7 Mash 0 min 10.54 25%
2 oz Magnum2 oz Magnum Hops Pellet 15 Boil 90 min 133.35 25%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 45 min 48.44 12.5%
1 oz Columbus1 oz Columbus Hops Pellet 13.4 Boil 30 min 42.79 12.5%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 0 min 12.5%
1 oz Simcoe1 oz Simcoe Hops Pellet 12.7 Boil 1 min 2.28 12.5%
8 oz / 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Newark, CA RO
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Pliny The Elder Clone from MoreBeer" Imperial IPA beer recipe by Sean Clinton. All Grain, ABV 6.79%, IBU 237.4, SRM 7.37, Fermentables: (Domestic 2-Row, Caramel / Crystal 40L, Carapils (Dextrine Malt)) Hops: (Cascade, Magnum, Simcoe, Columbus, Centennial)
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  • Public: Yup, Shared
  • Last Updated: 2022-09-12 18:23 UTC
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