Fermentables
|
Amount
|
Fermentable
|
Cost
|
PPG
|
EBC |
Bill %
|
|
2.50 kg |
Muntons - Maris Otter2.5 kg Maris Otter |
₺₺ 52.00 / kg
₺₺ 130.00 |
38 |
4.64 |
41.7% |
|
2.50 kg |
Weyermann - Pale Ale2.5 kg Pale Ale |
₺₺ 0.00 / kg
₺₺ 0.00 |
39 |
4.64 |
41.7% |
|
0.50 kg |
Flaked Oats0.5 kg Flaked Oats |
₺₺ 40.00 / kg
₺₺ 20.00 |
33 |
4.37 |
8.3% |
|
0.50 kg |
Weyermann - Munich Type I0.5 kg Munich Type I |
₺₺ 52.00 / kg
₺₺ 26.00 |
38 |
14.51 |
8.3% |
|
6 kg / ₺₺ 176.00
|
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
15 g |
Hercules15 g Hercules Hops |
|
Pellet |
15 |
Boil
|
60 min |
22.44 |
100% |
|
15 g
/ ₺₺ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
15 g |
Hercules (Pellet) 15 g Hercules (Pellet) Hops |
|
22.44 |
100% |
|
15 g
/ ₺₺ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
21 L |
|
Strike |
69 °C |
65 °C |
60 min |
|
16 L |
|
Sparge |
76 °C |
76 °C |
15 min |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
18 °C |
Target Water Profile
Balanced Profile
"Blonde Ale v15 rv1" Blonde Ale beer recipe by Özgür Aslan. All Grain, ABV 4.35%, IBU 22.44, SRM 8.65, Fermentables: (Maris Otter, Pale Ale, Flaked Oats, Munich Type I) Hops: (Hercules)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2025-02-16 16:53 UTC
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|
Cost ₺₺ |
Cost % |
| Fermentables |
₺₺ |
|
Steeping Grains
(Extract Only) |
₺₺ |
|
| Hops |
₺₺ |
|
| Yeast |
₺₺ |
|
| Other |
₺₺ |
|
| Cost Per Barrel |
₺₺ 0.00 |
|
| Cost Per Pint |
₺₺ 0.00 |
|
| Total Cost |
₺₺ 0.00 |
|
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