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Double IPA

Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.69 liters
Post Boil Size: 25.05 liters
Pre Boil Gravity: 1.062 (recipe based estimate)
Post Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Özgür Aslan
Calories: 237 calories (Per 12L)
Carbs: 26 g (Per 12L)

Created: Wednesday August 17th 2022

NEIPA

by El Día de la Cerveza

OG: 1.065 FG: 1.017 ABV: 6.3% IBU: 55

Panhead Rat Rod All Grain

by Wolf Pack Brewing

OG: 1.067 FG: 1.014 ABV: 7.0% IBU: 47

24. NEIPA 2.0

by CraftBeerBanter

OG: 1.076 FG: 1.017 ABV: 7.7% IBU: 49

Original Gravity:

1.071

Final Gravity:

1.020

ABV (standard):

6.7%

IBU (tinseth):

50.0

EBC (ebcmorey):

10.5

Mash pH

n/a

Cost ₺₺

603.54

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Fermentables

Amount	Fermentable	Cost	PPG	EBC	Bill %
5.50 kg	Muntons - Maris Otter Pale5.5 kg Maris Otter Pale	₺₺ 40.00 / kg ₺₺ 220.00	38	4.99	73.3%
1 kg	US - Flaked Oats1 kg Flaked Oats	₺₺ 48.00 / kg ₺₺ 48.00	33	4	13.3%
1 kg	Weyermann - Pale Wheat1 kg Pale Wheat	₺₺ 56.00 / kg ₺₺ 56.00	36	4.59	13.3%
7.50 kg / ₺₺ 324.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
28.20 g	Magnum28.2 g Magnum Hops	₺₺ 0.48 / g ₺₺ 13.54	Pellet	15.1	Boil	60 min	42.31	17.8%
30 g	Cascade30 g Cascade Hops	₺₺ 0.40 / g ₺₺ 12.00	Pellet	6.4	Hop Stand	20 min	2.5	19%
100 g	Barth-Haas - Citra100 g Citra Hops	₺₺ 2.50 / g ₺₺ 250.00	Pellet	12	Dry Hop at 19 °C	3 days	5.22	63.2%
158.20 g / ₺₺ 275.54

Show Summary View

Amount	Variety	Cost	IBU	Bill %
28.20 g	Magnum (Pellet) 28.2 g Magnum (Pellet) Hops	₺₺ 0.48 / g ₺₺ 13.54	42.31	17.8%
30 g	Cascade (Pellet) 30 g Cascade (Pellet) Hops	₺₺ 0.40 / g ₺₺ 12.00	2.5	19%
100 g	Barth-Haas - Citra (Pellet) 100 g Citra (Pellet) Hops	₺₺ 2.50 / g ₺₺ 250.00	5.22	63.2%
158.20 g / ₺₺ 275.54

Mash Guidelines

Amount	Type	Start Temp	Target Temp	Time
26.25 L	Strike	73 °C	65 °C	60 min
8.75 L	Sparge	76 °C	76 °C	15 min
Starting Mash Thickness: 3.5 L/kg Starting Grain Temp: 20 °C

Yeast

Lallemand - Verdant IPA

Amount:	1 Each	Cost:	₺₺ 4.00 / each ₺₺ 4.00
Attenuation (custom):	70%	Flocculation:	High
Optimum Temp:	18 - 23 °C	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 139 B cells required

₺₺ 4.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 0 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

219

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Brews

Public: Yup, Shared
Last Updated: 2025-01-20 20:33 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost ₺₺	Cost %
Fermentables	₺₺
Steeping Grains (Extract Only)	₺₺
Hops	₺₺
Yeast	₺₺
Other	₺₺
Cost Per Barrel	₺₺ 0.00
Cost Per Pint	₺₺ 0.00
Total Cost	₺₺ 0.00

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