Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
3.70 kg | Weyermann - Pale Ale |
1.43 € / kg 5.29 € |
39 | 2.3 | 69.2% |
0.80 kg | Weyermann - Munich Type I |
1.43 € / kg 1.14 € |
38 | 6 | 15% |
0.25 kg | German - CaraMunich I |
2.25 € / kg 0.56 € |
34 | 39 | 4.7% |
0.30 kg | Weyermann - Melanoidin |
2.25 € / kg 0.68 € |
34.5 | 27 | 5.6% |
0.30 kg | Weyermann - Carapils |
2.25 € / kg 0.68 € |
34.5 | 2.1 | 5.6% |
5.35 kg / 8.35 € |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
15 g | Magnum |
0.03 € / g 0.45 € |
Pellet | 13.2 | First Wort | 30 min | 18.05 | 13% |
30 g | Citra |
0.07 € / g 2.10 € |
Pellet | 11.5 | Boil | 15 min | 18.46 | 26.1% |
40 g | Citra |
0.07 € / g 2.80 € |
Pellet | 11.5 | Boil | 1 min | 2.14 | 34.8% |
30 g | Citra |
0.07 € / g 2.10 € |
Pellet | 11.5 | Dry Hop | 3 days | 1.6 | 26.1% |
115 g / 7.45 € |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
-- | 68 °C | -- | |||
Starting Mash Thickness:
3.5 L/kg |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
4 g | Irish Moss |
0.04 € / g 0.16 € |
Fining | Mash | 0 min. |
0.16 € |
Mangrove Jack - New World Strong Ale M42 | ||||||||||||||||
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|
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3.10 € |
CO2 Level: 2.52 Volumes |
Cost € | Cost % | |
---|---|---|
Fermentables | € | |
Steeping Grains (Extract Only) |
€ | |
Hops | € | |
Yeast | € | |
Other | € | |
Cost Per Barrel | € 0.00 | |
Cost Per Pint | € 0.00 | |
Total Cost | € 0.00 |