Fermentation History
Target 52°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.20 oz |
Magnum (15 AA)
/ 0.99 Ounces0.2 oz Magnum (15 AA)
/ 0.99 Ounces Hops |
|
Leaf/Whole |
15 |
Boil
|
60 min |
19.59 |
9.1% |
0.50 oz |
Saaz (3.5 AA)
/ 2 Ounces0.5 oz Saaz (3.5 AA)
/ 2 Ounces Hops |
|
Pellet |
4 |
Boil
|
15 min |
7.13 |
22.7% |
0.50 oz |
Saaz0.5 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
2.51 |
22.7% |
1 oz |
Saaz (3.5 AA)
/ 2 Ounces1 oz Saaz (3.5 AA)
/ 2 Ounces Hops |
|
Leaf/Whole |
3.5 |
Aroma at 170 °F
|
20 min |
13.84 |
45.5% |
2.20 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.20 oz |
Magnum (15 AA)
/ 0.99 Ounces (Leaf/Whole) 0.19999999954251 oz Magnum (15 AA)
/ 0.99 Ounces (Leaf/Whole) Hops |
|
19.59 |
9.1% |
0.50 oz |
Saaz (3.5 AA)
/ 2 Ounces (Pellet) 0.49999999885628 oz Saaz (3.5 AA)
/ 2 Ounces (Pellet) Hops |
|
7.13 |
22.7% |
0.50 oz |
Saaz (Pellet) 0.49999999885628 oz Saaz (Pellet) Hops |
|
2.51 |
22.7% |
1 oz |
Saaz (3.5 AA)
/ 2 Ounces (Leaf/Whole) 0.99999999771257 oz Saaz (3.5 AA)
/ 2 Ounces (Leaf/Whole) Hops |
|
13.84 |
45.5% |
2.20 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
2 gal |
|
Strike |
168 °F |
152 °F |
-- |
6 qt |
|
Sparge |
170 °F |
170 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 ml |
Lactic acid
|
|
Water Agt |
Mash |
0 min. |
1 ml |
Lactic acid
|
|
Water Agt |
Sparge |
0 min. |
Target Water Profile
Pilsen (Light Lager)
"Do you Fleku?" Czech Dark Lager beer recipe by Brewer #355567. All Grain, ABV 5.17%, IBU 43.08, SRM 19.81, Fermentables: ( Pelton, Vanora (Vienna-style), Metolius [Munich Style], Chocolate, Caramunich Type 3) Hops: (Magnum (15 AA)
/ 0.99 Ounces, Saaz (3.5 AA)
/ 2 Ounces, Saaz) Other: (Lactic acid)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-11-25 02:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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