Pete's Pale Ale III Beer Recipe | Extract No Profile Selected | Brewer's Friend
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Pete's Pale Ale III

108 calories 11 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2.25 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.025 (recipe based estimate)
Post Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Calories: 108 calories (Per 12oz)
Carbs: 11 g (Per 12oz)
Created: Thursday July 14th 2022
1.033
1.008
3.3%
74.0
2.2
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
2 lb Briess - LME Pilsen Light2 lb LME Pilsen Light 37.6 2 100%
2 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 60 min 73.98 100%
1 oz / $ 0.00
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 25 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Pete's Pale Ale III" No Profile Selected beer recipe by Brewer #362052. Extract, ABV 3.29%, IBU 73.98, SRM 2.21, Fermentables: (LME Pilsen Light) Hops: (Cascade)
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Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2022-08-08 15:18 UTC
NEW Water Requirements:
Pete's Pale Ale III
Equipment Profile Used

System Default

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Water Requirements:
Pete's Pale Ale III
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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