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Covfefe Stout

Method: Extract
Style: American Stout
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 1.25 gallons
Pre Boil Gravity: 1.067 (recipe based estimate)
Post Boil Gravity: 1.084 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: Sateesh K Peddini
Calories: 2985 calories (Per 4qt)
Carbs: 306.4 g (Per 4qt)

Created: Thursday July 14th 2022

Original Gravity:

1.084

Final Gravity:

1.021

ABV (standard):

8.3%

IBU (tinseth):

30.3

SRM (morey):

38.4

Mash pH

n/a

Cost $

11.57

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 4qt

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Device Filter
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Fermentables

Amount	Fermentable	Cost	PPG	°L	Bill %
24 oz	Briess - DME Golden Light24 oz DME Golden Light	$ 4.67 / lb $ 7.00	44.6	4	66.7%
24 oz / $ 7.00

Steeping Grains

Amount	Fermentable	Cost	PPG	°L	Bill %
0.25 lb	Rahr - Standard 2-Row0.25 lb Standard 2-Row	$ 2.41 / lb $ 0.60	36.8	1.8	11.1%
0.25 lb	American - Chocolate0.25 lb American - Chocolate	$ 2.19 / lb $ 0.55	29	350	11.1%
0.25 lb	American - Caramel / Crystal 80L	$ 2.19 / lb $ 0.55	33	80	11.1%
$ 1.70

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
0.25 oz	Magnum0.25 oz Magnum Hops	$ 1.99 / oz $ 0.50	Pellet	15	Boil	15 min	30.26	100%
0.25 oz / $ 0.50

Show Summary View

Amount	Variety	Cost	IBU	Bill %
0.25 oz	Magnum (Pellet)	$ 1.99 / oz $ 0.50	30.26	100%
0.25 oz / $ 0.50

Other Ingredients

Amount	Name	Cost	Type	Use	Time
0.75 oz	Cold Brew Coffee		Flavor	Secondary	7 days

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	0.50 Each	Cost:	$ 4.75 / each $ 2.38
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	-	Pitch Rate:	0.35 (M cells / ml / ° P) 27 B cells required

$ 2.38 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 2.28 psi Temp: 38 °F CO₂ Level: 1.65 Volumes

Target Water Profile

Balanced Profile

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

303

Views

Brews

Public: Yup, Shared
Last Updated: 2022-09-17 22:13 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Covfefe Stout

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