Pilsner Pajarona Beer Recipe | All Grain Czech Pale Lager | Brewer's Friend
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Pilsner Pajarona

147 calories 15.3 g 330 ml
Beer Stats
Method: All Grain
Style: Czech Pale Lager
Boil Time: 75 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 26 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Guille
Hop Utilization: 93%
Calories: 147 calories (Per 330ml)
Carbs: 15.3 g (Per 330ml)
Created: Wednesday July 13th 2022
1.048
1.012
4.8%
14.3
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.90 kg BA Malt - Pilsen3.9 kg Pilsen 37 2 97.5%
0.10 kg BA Malt - Carapils0.1 kg Carapils - (late mash tun addition) 0.00 / kg
0.00
34 4 2.5%
4 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g Saaz15 g Saaz Hops 0.00 / kg
0.00
Pellet 3.5 Boil 60 min 8.08 30%
15 g Saaz15 g Saaz Hops 0.00 / kg
0.00
Pellet 3.5 Boil 30 min 6.21 30%
20 g Saaz20 g Saaz Hops 0.00 / kg
0.00
Pellet 3.5 Boil 0 min 40%
50 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
9.9 l Strike 74 °C 67 °C 60 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 18 °C
 
Yeast
Fermentis - Safale - English Ale Yeast S-04
Amount:
20 Grams
Cost:
Attenuation (avg):
75%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 75 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 0.52 bar       Temp: 2 °C       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Pilsner Pajarona" Czech Pale Lager beer recipe by Guille. All Grain, ABV 4.78%, IBU 14.3, SRM 3.73, Fermentables: (Pilsen, Carapils) Hops: (Saaz)
Recipe Picture
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  • Public: Yup, Shared
  • Last Updated: 2024-01-12 17:04 UTC
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