Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
100 g |
Lemondrop100 g Lemondrop Hops |
|
Pellet |
6 |
Dry Hop (High Krausen) at 80 °C
|
3 days |
24 |
66.7% |
50 g |
Mosaic50 g Mosaic Hops |
|
Pellet |
12.5 |
Boil at 100 °C
|
30 min |
6.82 |
33.3% |
150 g
/ £ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
100 g |
Lemondrop (Pellet) 100 g Lemondrop (Pellet) Hops |
|
24 |
66.7% |
50 g |
Mosaic (Pellet) 50 g Mosaic (Pellet) Hops |
|
6.82 |
33.3% |
150 g
/ £ 0.00
|
Priming
Method: co2
Amount: 1.5 bar
Temp: 18 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
38126
"Gold Lemon" British Golden Ale beer recipe by Angry Brewer. BIAB, ABV 4.15%, IBU 30.83, SRM 4.09, Fermentables: ( Best Ale, Carapils) Hops: (Lemondrop, Mosaic)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-11-25 03:38 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost £ |
Cost % |
Fermentables |
£ |
|
Steeping Grains (Extract Only) |
£ |
|
Hops |
£ |
|
Yeast |
£ |
|
Other |
£ |
|
Cost Per Barrel |
£ 0.00 |
|
Cost Per Pint |
£ 0.00 |
|
Total Cost |
£ 0.00 |
|
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