Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
50 g |
Ariana50 g Ariana Hops |
|
Pellet |
11.5 |
Hop Stand
|
20 min |
14.38 |
12.5% |
50 g |
Mosaic50 g Mosaic Hops |
|
Pellet |
12.5 |
Hop Stand
|
20 min |
15.63 |
12.5% |
25 g |
Citra25 g Citra Hops |
|
Pellet |
11 |
Hop Stand
|
20 min |
6.88 |
6.3% |
25 g |
Barth-Haas - Sabro25 g Sabro Hops |
|
Pellet |
14 |
Hop Stand
|
20 min |
8.75 |
6.3% |
50 g |
Ariana50 g Ariana Hops |
|
Pellet |
11.5 |
Dry Hop
|
2 days |
2.88 |
12.5% |
50 g |
Mosaic50 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
2 days |
3.13 |
12.5% |
75 g |
Citra75 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
2 days |
4.13 |
18.8% |
75 g |
Barth-Haas - Sabro75 g Sabro Hops |
|
Pellet |
14 |
Dry Hop
|
2 days |
5.25 |
18.8% |
400 g
/ 0.00 €
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
17.5 L |
|
Infusion |
64 °C |
60 °C |
5 min |
|
|
Infusion |
66 °C |
-- |
40 min |
|
|
Infusion |
78 °C |
-- |
5 min |
15 L |
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
3.5 L/kg
Starting Grain Temp:
20 °C |
Priming
Method: sucrose
Amount: 131.1 g
Temp: 20 °C
CO2 Level: 2.5 Volumes |
Target Water Profile
Balanced Profile
Notes
voor koken
1051 ph 5,1
1057
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-08-08 18:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost € |
Cost % |
Fermentables |
€ |
|
Steeping Grains (Extract Only) |
€ |
|
Hops |
€ |
|
Yeast |
€ |
|
Other |
€ |
|
Cost Per Barrel |
€ 0.00 |
|
Cost Per Pint |
€ 0.00 |
|
Total Cost |
€ 0.00 |
|
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