Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
30 g |
Saaz30 g Saaz Hops |
|
Leaf/Whole |
5.3 |
Boil
|
60 min |
15.88 |
37.5% |
30 g |
Tettnanger30 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
14.83 |
37.5% |
20 g |
Tettnanger20 g Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
30 min |
7.6 |
25% |
80 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
5 g |
Black Pepper
|
|
Spice |
Boil |
15 min. |
Target Water Profile
144 West Farm Ave Water
"053. Belgian Tripel" Belgian Tripel beer recipe by JustTheBrewOfUs. All Grain, ABV 8.66%, IBU 38.31, SRM 6.36, Fermentables: (Pilsen, Abbey Malt, Corn Sugar - Dextrose, Aroma 100 MD) Hops: (Saaz, Tettnanger) Other: (Black Pepper)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-07-09 15:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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