Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
28 g |
Citra (11 AA)28 g Citra (11 AA) Hops |
|
Pellet |
11 |
Boil
|
10 min |
11.81 |
12.5% |
28 g |
Citra (11 AA)28 g Citra (11 AA) Hops |
|
Pellet |
11 |
Hop Stand
|
0 min |
6.85 |
12.5% |
56 g |
Mosaic (12.5 AA)56 g Mosaic (12.5 AA) Hops |
|
Pellet |
12.5 |
Hop Stand
|
0 min |
15.56 |
25% |
56 g |
Citra (11 AA)56 g Citra (11 AA) Hops |
|
Pellet |
11 |
Dry Hop
|
0 days |
|
25% |
56 g |
Mosaic56 g Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
0 days |
|
25% |
224 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
112 g |
Citra (11 AA) (Pellet) 112 g Citra (11 AA) (Pellet) Hops |
|
18.66 |
50% |
56 g |
Mosaic (12.5 AA) (Pellet) 56 g Mosaic (12.5 AA) (Pellet) Hops |
|
15.56 |
25% |
56 g |
Mosaic (Pellet) 56 g Mosaic (Pellet) Hops |
|
|
25% |
224 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
Saccharification |
Decoction |
-- |
64 °C |
50 min |
|
Mash at 68 |
Infusion |
-- |
68 °C |
50 min |
|
Mash out |
Fly Sparge |
-- |
76 °C |
15 min |
Starting Mash Thickness:
2.7 L/kg
|
Target Water Profile
Light colored and hoppy
"Last Supper (Aaron's clone)" Specialty IPA: New England IPA beer recipe by FRLinux. All Grain, ABV 6.6%, IBU 34.21, SRM 5.29, Fermentables: (Golden Promise, Malted Naked Oats, Wheat, Carapils, Acidulated Malt) Hops: (Citra (11 AA), Mosaic (12.5 AA), Mosaic) Other: (Yeast Nutrient, Whirlfloc, Lactic acid, Gypsum, Calcium Chloride (anhydrous))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-07-05 22:54 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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