Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
50 L |
|
Infusion |
62 °C |
62 °C |
60 min |
Starting Mash Thickness:
3.13 L/kg
|
Priming
|
Method: co2
CO2 Level: 3.75 Volumes |
Target Water Profile
Carnival Water 2022
"Pomegranate Sour test batch June 2022" Berliner Weisse beer recipe by Brewer #183131. All Grain, ABV 5%, IBU 0, SRM 2.74, Fermentables: (Lager, Wheat)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-06-16 13:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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