Fermentation History
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8 g |
Sorachi Ace8 g Sorachi Ace Hops |
|
Pellet |
12.3 |
First Wort
|
0 min |
15.57 |
21.1% |
10 g |
Sorachi Ace10 g Sorachi Ace Hops |
|
Pellet |
12.3 |
Boil
|
10 min |
6.41 |
26.3% |
20 g |
Sorachi Ace20 g Sorachi Ace Hops |
|
Pellet |
12.3 |
Boil
|
1 min |
1.53 |
52.6% |
38 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
38 g |
Sorachi Ace (Pellet) 38 g Sorachi Ace (Pellet) Hops |
|
23.51 |
100% |
38 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 tsp |
Wyeast - Beer Nutrient
|
$ 0.02 / tsp
$ 0.01 |
Other |
Boil |
10 min. |
1 each |
Carrageenan
|
$ 0.25 / each
$ 0.25 |
Fining |
Boil |
20 min. |
$ 0.26
|
Target Water Profile
Balanced Profile
"No Face" International Pale Lager beer recipe by Herr Braumeister. All Grain, ABV 4.93%, IBU 23.51, SRM 2.49, Fermentables: (Superior Pilsen (1.6 °L), Flaked Rice, Rice Hulls) Hops: (Sorachi Ace) Other: (Beer Nutrient, Carrageenan)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-01-10 05:00 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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