Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
12 g |
topaz12 g topaz Hops |
$ 0.07 / g
$ 0.84 |
Pellet |
16 |
Boil
|
35 min |
15.4 |
44.4% |
|
15 g |
Willamette15 g Willamette Hops |
$ 0.07 / g
$ 1.04 |
Pellet |
6.1 |
Whirlpool at 93 °C
|
5 min |
2.29 |
55.6% |
|
27 g
/ $ 1.88
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
12 g |
topaz (Pellet) 12 g topaz (Pellet) Hops |
$ 0.07 / g
$ 0.84 |
15.4 |
44.4% |
|
15 g |
Willamette (Pellet) 15 g Willamette (Pellet) Hops |
$ 0.07 / g
$ 1.04 |
2.29 |
55.6% |
|
27 g
/ $ 1.88
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
25 L |
|
Infusion |
67 °C |
67 °C |
50 min |
|
12 L |
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
15 °C |
Target Water Profile
Balanced Profile
Notes
Damn nice out of the ketttle at boil end. 24/6
Very sessionaable, very easy to drink. 9/10.
tried american ale yeast & it didnt work near as well.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-07 12:22 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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