Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
12 g |
Yakima Valley Hops - Mt Hood (5.5 AA)12 g Yakima Valley Hops - Mt Hood (5.5 AA) Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
16.47 |
60% |
8 g |
Yakima Valley Hops - Mt Hood (5.5 AA)8 g Yakima Valley Hops - Mt Hood (5.5 AA) Hops |
|
Pellet |
5.5 |
Boil
|
20 min |
6.65 |
40% |
20 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
20 g |
Yakima Valley Hops - Mt Hood (5.5 AA) (Pellet) 20 g Yakima Valley Hops - Mt Hood (5.5 AA) (Pellet) Hops |
|
23.12 |
100% |
20 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
1.91 gal |
|
Strike |
166 °F |
152 °F |
60 min |
3.13 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Grain Temp:
65 °F |
Priming
Method: co2
CO2 Level: 2.65 Volumes |
Target Water Profile
Light colored and malty
"Festbier" Märzen beer recipe by Skinuke. All Grain, ABV 5.95%, IBU 23.12, SRM 10.95, Fermentables: (Munich Type II (Dark), Vienna Malt, Pilsner, CaraMunich II, Melanoidin) Hops: (Yakima Valley Hops - Mt Hood (5.5 AA))
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2022-09-01 14:04 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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